Easy recipes with 4 ingredients

Over 340 quick and delicious options. The authors' goal is to simplify without compromising flavor. Therefore, the only measuring utensils needed to make their recipes are a teaspoon, a tablespoon, and a cup. Other measurements—for example, milliliters (ml) or grams (g)—can be compared using these quantities. They also considered the costs of contemporary life, so four ingredients generally cost less than a recipe that requires five or ten. The book was self-published in Australia and within a few months appeared on the bestseller list. It would soon reach one million copies sold throughout Australia and New Zealand.